McDonald’s McCrispy Calories, Price, Nutrition & Allergens 2026

The McDonald’s McCrispy Burger is everything you want in a chicken sandwich (crispy on the outside and tender inside). It’s made with 100% seasoned chicken breast, coated in a light, golden batter that delivers the perfect crunch in every bite. Served on a soft, buttered potato bun with crisp lettuce and creamy black pepper mayo, the Mc Crispy is simple but full of flavor.

A single Mc Crispy has about 470 calories, making it a hearty choice that still fits your day. You can also enjoy it as part of a McCrispy Meal, which includes fries and a drink for the ultimate combo. With affordable McCrispy price and great taste, this burger proves why it’s one of the most-loved items on the McDonald’s menu in the UK.

McDonald's McCrispy Price, Calories 2026

Note: Enjoy a medium McCrispy Meal for only £7.99, or upgrade to a large meal for just £8.79 from the McDonald’s New menu.

McDonald’s McCrispy Ingredients

The McDonald’s McCrispy is made with tasty, simple ingredients. It has a crispy chicken patty (246 kcal) in a soft sesame sourdough bun (182 kcal). Fresh iceberg lettuce (3 kcal) adds a light crunch, and a smooth black pepper mayo (52 kcal) gives it a creamy finish.

McDonald's McCrispy Ingredients

McCrispy Nutrition Facts (Per Burger)

***Based on UK adult RI of ~2,000 kcal / 8,400 kJ. Data from the official McDonald’s UK nutrition summary.

McCripsy Allergens & Gluten Information

McDonald’s kitchens handle several allergens, so meals are prepared with care but may still come into contact with other ingredients. While there are no nuts or peanuts in the Mc Crispy, McDonald’s Latest Allergen Guide cannot guarantee it is completely nut- or allergen-free.

McDonald’s McCrispy Burger Recipe | DIY Guide For Home Cooking

  1. Flatten 2 chicken breasts to even thickness and season with salt and pepper.
  2. Marinate in buttermilk for 15–30 minutes to make them juicy and tender.
  3. Mix flour, cornstarch, paprika, garlic powder, onion powder, salt, and pepper in a bowl.
  4. Remove chicken from buttermilk and coat well in the flour mix.
  5. For extra crunch, dip back in buttermilk and coat again with flour.
  6. Heat vegetable oil in a deep pan to 175°C (350°F).
  7. Fry chicken until golden and crispy (about 4–6 minutes per side).
  8. Toast soft sesame buns lightly with butter.
  9. Spread black pepper mayo, add lettuce, and place the crispy chicken on top.
  10. Close the bun, serve hot, and enjoy your homemade Mc Crispy Burger!

Customization Options

  • Remove mayo to reduce fat/calories
  • Ask for extra lettuce to increase freshness and fiber
  • Opt for no bun or alternate bun (if available) to adjust gluten content

Availability

  • Available across McDonald’s UK menu under BurgersChicken/McCrispy section.
  • Ingredients/price may vary slightly by location

Frequently Asked Questions

  • Q: How many calories in McCrispy®?
    A: McCrispy Calories are 484 kcal for the burger.
  • Q: Is this gluten-free?
    A: No, it contains wheat & sesame via the bun and coating.
  • Q: What allergens does McCrispy Burger include?
    A: Wheat, sesame, egg, mustard; cross-contact risk possible.

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